Kyoko Production

Soba na mai, wanda yake da alama yana da babban adadin kuzari, za'a iya canza shi zuwa menu "mai ƙoshin lafiya" idan an sanya shi a hannun Kyoko, mai kula da kyau na Augusta! A noodles suna da kwayoyi, kuma toppings sune jeri na salatin kaza, jellyfish da qwai quail. Kayan yaji da cin gashin kansu, wanda aka yi la’akari da shi sosai a wurin dandanawar, shima muhimmi ne. Abin sha ya dogara ne da "Premium Malts", abokiyar bazara, kuma ana saka yalwar bitamin C tare da lemo mai tsami! Musamman takunkumi ne!

Masayoshi Yamazaki ya inganta

"Kebab" wanda za'a iya kiransa da "Office Augusta da Harajuku Revenueation Memorial" abincin abinci! Abincin hannu guda daya wanda za'a iya jin daɗin isa don biyan bukatun mutane akan hanya, wanda shima yayi kyau a Harajuku na duniya. Daidaitaccen girke-girke na gurasar pita, gasa mai dafa abinci da kayan marmari waɗanda ba su fitowa ba yana haifar da kwanciyar hankali wanda ke haifar da kiɗa. "Kuɗan zuma" wani cakuda shawara ne mai "Premium Malts" da farin giya. Lemun tsami da kankara suna fitar da lokacin bazara!

Ma'anar Okamoto (COIL)

Ma'anar Okamoto (COIL) ta tsara "Ofishin tunawa da Augusta Harajuku" menu sha "" Shayi na teaioca ", wanda kuma mata masu fasaha a Augusta suka amince dashi. Neman sauƙin shaye-shaye waɗanda tsofaffi za su iya jin daɗin amfani da tushe na hojicha maimakon shayi na baƙar fata. Daga bayyanar tapioca zuwa wake na adzuki, ra'ayin ya bazu zuwa dandano na Jafananci ... Kamar kiɗa, salon tsari shine ma'anar maigida!

Yuko Araki ne ya rawaito shi

"Tsabtataccen kofi Araki" har yanzu yana buɗe ko da a farkon shekara ta Reiwa! "Cream soda," wanda za'a iya cewa shine tsafin kofi mai tsabta, yanzu yana samuwa! Ruwan kirim mai tsami tare da "shuɗi" wanda yayi kama da Mt. Fuji da bazara. Alamar abincin rana ta MI-GU itace mai sutura a wannan shekara, kuma abubuwan tunawa suna da kyau! Menu na gimbiya mai tsabta kofi, kallon da dandano suna da daɗi.

Asali Chitose Produce

A bara, "Muguwar Chicken Hajimemaki," wacce ta shahara sosai azaman abincin da aka yi amfani da ita, an inganta kuma yanzu an sake samun sa! Yayinda yake haɓakar yaji daɗin abincin miya da ƙaruwar "mugunta", shima yana da lafiya ta hanyar haɗa shi da "coleslaw". Yi farin ciki da shagalin shakatawa tare da "Muguwar Chicken Hajimemaki" tare da giya a hannu ɗaya da Minami Kaze a hannu ɗaya!

Sukima Switch wacce Takuya Ohashi ta samar

Shekarar 2016 naman sa na "Ohashi Family Beeha Gapao Rice" ya bunkasa kuma ya dawo! "Yoshinoya", wanda Takuya Ohashi yake ƙauna, ya karɓi baton daga dangin Ohashi! Tushen menu wanda zai zama haɗin gwiwar zane-zane na farko tun lokacin da aka kirkiro Yoshinoya shine shinkafar Gapao wacce ke amfani da dandano da naman sa! Wannan shine babban kwano wanda za'a iya ɗanɗanar shi a harabar Agusta, inda na ɗanɗana da Yoshinoya. Babu wata shakka cewa za a sha ku idan kun ci ci !!! !!!

Sukima Switch wacce Shintaro Tokita ta samar

Sabon abincin da Tsuneta ya kasance mai ƙarfi ne na Nagoya Meshi !!!! An kammala aikin haɗin abinci tare da "CoCo Ichibanya" wanda aka samo shi a Nagoya! Curry house CoCo located in Naka-ku, Nagoya-shi An kafa a kan iyakance menu "Nagoya ja miso curry" a Ichibanya, Naka-ku, Yaba-cho store, da sauti na poached kwai da gasa cutlet (on)! Lokacin da kuka ƙara jan miso roux a cikin gasasshen itacen da aka dafa, tana da dandano kamar miso cutlet! ? Hakanan Curry ya ƙunshi tofu don ba shi dandano na ƙasar Sin! ? Roaddamar da curry mai ban sha'awa waɗanda zaka iya jin daɗin dandano iri-iri a cikin tasa ɗaya! Da fatan za a ji daɗi a ƙarƙashin sararin sama. Jikan menu abin sha shine smoothie wanda ya haɗu da inabi Yamanashi da peach. Wannan shine haihuwar wani yanki da aka samar da shi da kuma abin sha na cikin gida wanda yake cin amfani da dandano na zahiri. Na gamsu sosai da sirinda na musamman.

* "Nagoya ja miso curry," wanda shine tushen abincin Tokita, ana samun su a "CoCo Ichibanya" a cikin Yabacho, Naka-ku!
https://www.ichibanya.co.jp/menu/shop_original_detail.html?id=605
Jami’in hulda da jama’a na Kokoichi, Sukima Switch Shintaro Tokita katin mu’amalar hada da!
An iyakance ga Yabacho, kantin Naka-ku! Serviceaukar sabis ɗin sha ɗaya sun haɗa!

Tomoyuki Nagasawa ne ya inganta

ROCK da sake suna da laushi. Tomoyuki Nagasawa yana ba da shawarar shan ruwan da ke sanya tequila, wanda ke zama ana iya ganin shi a matsayin abokin gaba daga sunan, a cikin gefen ku. Haɗaɗɗan da ke sauƙaƙa sauƙi ga mata su sha soda na "Tequila Casa Dress", wanda nake ƙauna kuma. Za'a iya jin daɗin kiɗa ba tare da abokan gaba ko majiɓinta ba. Irin waɗannan ruhohi suna da gauraye.

Motohiro Hata ya inganta

A cikin tsammanin "HATA EXPO" a garinsu na Nichinan City a Miyazaki Prefecture, wanda za a gudanar a watan Oktoba, wannan shekara, ya samar da garin mai garin Miyazaki na garin "kaji nanban". Chicken girman cizo ne tare da nuna fifikon saukaka cin abinci. Cokali mai daɗi mai daɗi wanda aka yayyafa a nama da yalwar kayan ƙwari sun tafi da shinkafa da kyau. Tare da kayan marmari masu launi, bayyanar da daidaitaccen abinci mai gina jiki cikakke ne. Kowane mutum na son abin sha, "Tsubomi Potage". Da fatan za a ji daɗi!

Yu Sakai Produce

Abincin da Yu Saikai na shekara 10 ke kawowa shine asalin garin Tosashimizu! Ochazuke ta amfani da "Tosashimizu mackerel" an same shi tare da goyon baya mai ƙarfi daga kamfanin gida, Yoshinaga! Yuu Sakai na tabbataccen aiki, wanda yake musamman game da miya miya da shirye-shirye na kayan yaji kuma yana da rikodin ƙasashen waje da yawa waɗanda suka sa ku ji John Manjiro na Reiwa. Abincin shaye shaye ne mai girma wanda yake da girma tare da hoton shahararren waƙar "Rose zuwa Rose". Jin kwatankwacin tsinke!

Hamabata Yohei Produce

Curry na musamman na biyar wanda mai nema na Augusta, Yohei Hamabata! A wannan shekara, samfurin da ke da inganci wanda ya fi ƙarfin ma'ana na gama bikin an kammala shi. Cikin nishaɗi haɗa nau'ikan alade iri biyu na roba mai ɗorawa da mai ɗumbin kayan yaji! Na farko, bayan dandanawa daya bayan daya, sai a hada mai adon tare da kayan zaki. Bugu da ƙari, salon Yohei ne wanda zaku iya jin daɗin cizo na ƙarshe yayin da kuke canza dandano tare da kayan ƙanshi da miya mai yaji bayan haka!

Takehara Pistol Produce

Kuna iya sha da gaske. Zai iya zama da haɗari [mai matukar mahimmanci]! Sirrin ya ta'allaka ne [citric acid]! Girke-girke da ake kira citric acid wanda ake kira "Otsukare kirim" a titi. Zai iya taimaka maka warkewa daga gajiya, amma ka mai da hankali ka daina shan giya da yawa! Manyan abinci ne na musamman ga wanda ke dauke da bindiga na bindiga wanda ke dauke da bindiga irin ta Augusta.

Masaya Matsumuro ya inganta

A wannan karon, fim din mai taken "Masaya Matsumuro" ya shiga cikin jerin kayan maye. An yi wahayi zuwa da babban maɓallin lemun tsami daga fim din "Shape na Ruwa," Sweets suna da daɗi da kuma annashuwa, cikakke ne don ranakun zafi. Dankin kankara mai narkewa a cikin bakinku yana ba ku jagora zuwa ruwa mai zurfi a cikin kwakwalwa. A wurin dandanawar, tsofaffi sun gabatar da ra'ayoyi daban-daban, inda suka mai da shi abinci mai daɗi da goge-goge! Ice cream din ya cika da kauna kuma yana faranta maka rai.

Rukuni ne daga Sayuri Murakami

Maɓallin da Sayuri Murakami ya kirkiro, wanda yake son dafa abinci, menu ne na haɗin gwiwar tushen Murakami Tusamo Kumamoto (dago miya) da Fujikyu (Fujiyoshida udon). Ta hanyar sanya kwat da wando a maimakon nono, zaku iya jin daɗin sa koda kuna jin yunwa. Nama da kayan lambu suna da yawa kuma ma'auni cikakke ne! Tsarin abinci yana da kyau da laushi a jikin ku da hankalin ku.